Posts Tagged ‘Three Saints Vineyard’

Bordeaux invasion at the LCBO

Posted by Julie

Thursday, October 25th, 2012
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There’s nothing like a new Vintages release to chase away the post-Thanksgiving blues. The left-overs are gone as are the rellies and friends that made it all so special. But the thoughts of new Bordeaux coming to town just perks me right up and makes me long for a huge wine cellar.

With approximately 7,000 châteaux and 21 appellations it is not surprising that the Bordeaux region of France is the world’s major wine industry capital. Appellations in France are similar to our wine regions in Canada. For those of you who have not been to France, the Bordeaux region is located in the southwest part of France on the Atlantic coast.

Bordeaux produces quality and quantity red and white wines. The red wines are mostly blends from grapes such as: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec and even Carménère. White Bordeaux is made from Sauvignon blanc, Semillon and/or Muscadelle grapes. It’s hard to go astray in your choices with these crème de la crème grapes and your choices will be more price dependent than anything else-as the quality is always there.

This release made me think of some of my favorites that I had not picked up for a while so it was a wonderful reminder of how well some red Bordeaux pair with beef and lamb and the white’s with shellfish.

Well this is not the first time that reading about these new releases made me want to jump on a plane, but since it will not be for this year, I’ll have to be content with picking up some new bottles to stash away for when it gets really cold.  I hope you will join me.

Santé, Julie

 

Chateau Toumilon Blanc 2009 France
$16.95 (Vintages #314864) 12.5% alcohol
This is such a light easy sipper, pale straw yellow, mild citrusy aromas with light – medium soft textures in the mouth. I got some delicate flavors of pears in this bone dry white wine and it is just slightly acidic with some minerality on the finish.  If anyone is looking for a new “house” wine, I’d suggest you pick up a bottle of this. It slips down pretty easy and does not have a lengthy finish but it sure sends you back for more.  It also won a Silver Medal (Best in Class) at the International Wine & Spirit Competition, 2011. I was not the only one that liked this wine!

Three Saints Chardonnay 2009
Santa Maria Valley, Santa Barbara,U.S.A.
$20.95 (Vintages #297531) 14%
The “Three Saints” signify the three valleys were the Dierberg family grow their grapes. These Chardonnay grapes are grown in the coastal Santa Maria vineyard; the other vineyards are the Santa Rita Hills and the Santa Ynez Valley where Pinot Noir and Syrah are grown. The wine has inviting aromas of ripe melon, yellow apples and a little citrus that carry through leaving a little honey and roasted nuts on the aftertaste. A medium bodied white wine that is crisp and refreshing with rich tropical fruit flavors. Lovely on it’s own or with some turkey pot pie with flakey pastry, it would be scrumptious.

Angel’s Gate Mountainview Merlot 2010
VQA Beamsville Bench, Niagara Peninsula
$18.95 (Vintages #299172) 12.5% alcohol
Angel’s Gate Winery is on property that was once owned by the Congregation of Missionary Sisters and in 1995 the land was converted into a vineyard. I have found all of the Angel’s Gate selections to be pretty heavenly. The winery itself has historic, distinct gables and a tower reminiscent of a church. Think dark cherries in colour with tastes of violets, strawberries a little chocolate cake and a pinch of earth. Smooth and supple, rich in texture and tannins and all you need is some Prime Rib for a first class dinner.

 

Rolf Binder Heinrich Shiraz/Mataro/Grenache 2008
Barossa Valley, South Australia
$24.95 (Vintages# 90258) 14% alcohol

For those of you not familiar with the Mataro grape, it is also known as Mourvèdre and originated in Spain. A lovely dark rich violet color with aromas of sweet dark ripe berries, blueberries and plums that follow through with a fairly hefty mouth feel. It has lots of juicy sweet spice and peppery flavors that come through on the aftertaste. This red wine is smooth and complex and would pair it with any red meat but it’s a yummy sipper on its own.

Château Lalande Mausse 2009
AC Fronsac, Bordeaux, France
$16.95 (Vintages #303859) 14% alcohol
The Bordeaux in this release are in a class of their own and for the price this shows beautifully. Lovely dark cherry color, aromas of red berry fruits and a little tobacco. The flavors of this red wine follow through on the palette, medium bodied with decent acidity and a tad earthy.  Sheer class.

Grand Total: $98.75

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