Posts Tagged ‘Broken Stone Winery’

139 Things to do in Prince Edward County

Posted by Debbie

Wednesday, August 8th, 2018
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We are always asked for travel tips. One destination in particular is Prince Edward County.  Just a short 3 hour drive from Ottawa or 2 hours from Toronto, it’s an easy daytrip or a weekend getaway.

This region, surrounded by water, is turning heads as Canada’s fastest growing wine region.  And it is not all about the wine either! “The County” has been named as Maclean’s Magazine’s Canada TOP 10 Places You’ve Got to See in 2014.  The town of Picton, Bloomfield, Milford, Wellington, Cherry Valley and all the points in between was hopping four years ago…and now there’s even more reasons to visit; our list is just a start.

Our 101 Things to Do in Prince Edward County was so popular that we’ve refreshed and updated for the second time.  To help you discover all the neat things that are going on in The County, we got the Savvy Team together (over a glass of wine of course!) & jotted down our favorite things to do in Prince Edward County.  Then we had a contest on Instagram and Facebook asking for hidden gems in the area…and went to the best source – the locals who live there for their secret spots.  Here is the list for now….and if we missed something that needs to be included, don’t be shy….Let us know by email, Facebook or Instagram.

How far down the list can you get? 

Start the car…and get rolling!

1. Visit North America’s largest dry stone bridge at Karlo Estates. And if you’re lucky, you’ll meet Spencer – one of Karlo’s winemakers – in the vineyard or in the cellar. (Spencer with a glass of his soon-to-be-released Rose, shown in photo right) 

2. Visit the Oeno Gallery at Huff Estates. Be sure to take advantage of their sculpture celebration happening from May to October 1st.

3. Want your wine tours to have a more rustic feel? Check out the historic barns at The Old ThirdClosson ChaseKarlo EstatesThe Grange of Prince Edward County and Hinterland Winery.

4. Sample amazing aperitif and dessert wines (and ports) – Sandbanks WineryHillier CreekKeint-He WineryKarlo Estates

5. Taste some of the best Canadian-made sparkling wines at HinterlandHuff Estates , Rosehall Run, Casa-Dea Lighthall Vineyards.

6. Cheese Please!  All weekend long at the Great Canadian Cheese Festival (usually in June).

7. Sample County wines at great local restos – East & MainBlumen Garden & The Hubb.

8. Nothing goes “feta” with wine than cheese, so be sure to pop into Fifth Town Artisan Cheese Co. for some artisanal cheese.

9. The infamous Toronto’s Drake Hotel  now has a County location – Drake Devonshire.  Stay over or go for dinner.

10. Indulge in poutine and milkshakes at the Dari Bar in Wellington.

11. Enjoy some great apple cider & lunch of lamb burgers The County County Cider. (Owner, Jenifer Dean, serving her famous cider, in photo right

12. Need some coffee before OR after sampling wine? Miss Lily’s Café or the Bean Counter in Picton.

13. Find your favorite mantra pinned to the wall in the Cherry Valley General Store (hint: they’re all about slowing down to smell the roses!).

14. Stop by one of many veggie stands – Laundry FarmsHagerman FarmsCherryvale Organic Farm.

15. Sit on the porch at a B&B or your weekend cottage and read Geoff Heinrick’s book A Fool & Forty Acres.

16. Pop in to the Agrarian Cheese Market & Speakeasy, featuring craft brews on tap, great ciders, wine and killer cocktails with live music on Fridays & Saturdays.

17. Take a cooking class at From the Farm.

18. Dining delight at Countylicious– twice a year, 8 restos offer a prix fixe culinary celebration for $30 or $35 plus grats & tax.

19. Get inspired by sustainable growing while you chat with Lee & Bryan at Keint-He Winery.  They’ll help you pronounce that!

20. Hop on your bike & ride the back roads while exploring Canadian history along the Loyalist Parkway.

21. Take in Terroir Wine Festival at the Crystal Palace (Early June).

22. Plan for a beach day at Sandbanks Provincial Park.

23. Feel those rhythm mc-blues as you attend the PEC Jazz Festival (Mid August).

24. Discover new music talent from across North America at The Acoustic Grill in Picton.

25. Dive into the fantastic water sports at West Lake.

26. Take a billion pix of the gorgeous stain glass windows & hang out in the hammocks at Closson Chase ….then indulge in their wines.

27. Spend a Sunday afternoon on the patio at Huff Estates Winery listening to live musical talent. (Be sure to get a taste of their new wood-fired pizza! Photo on right)

28. And for more live music, enjoy some dinner-side entertainment at East & Main Bistro.

29. Red White & Blues festival at Rosehall Run features music in the vineyard. (September)

30. Meet the dogs & owners at Three Dog Winery. Or you can practice your downward dog at their built-in yoga studio

31. Get limbered up for the Full Moon Yoga Festival (August)

32. Hear James call his Chardonnay vines ‘Bella’ at Long Dog Winery.

33. Stock up on your picnic goodies at Chef Michael Hoy’s Weekend Market at 106 Bridge Street in Picton.

34. Start your day “sunny side up” with bacon & eggs at Picton Harbour Inn. Declared by Grapevine Magazing as the top breakfast joint in PEC.

35. Harvest parties at Sandbanks WineryHalf Moon Bay Winery Broken Stone are fun for the entire family.

36. Book a getaway room at The ManseNewsroom SuitesThe Inn at Huff EstatesMerrill Inn or the Cottage at Angeline’s.

37. Take an early morning walk on the ‘secret’ beach (at the bottom of Cold Creek Road).

38. Go apple picking at Campbell’s Orchards.

39. …or cool off with ice cream at Slickers.

40. Did you know that Hinterland Vineyards has peach slushies for the kids?

41. Visit the old-time school house at the Ameliasburgh Historical Museum.

42. Drinks & Dinner at Merrill Inn – guaranteed delicious!

43. What the heck is Wassail?  Ask around about this pre-Christmas festival where you sing for your drink.

44. Do a County Chardonnay-a-thon trying every Chard you can find.  Be sure not to miss Lighthall, Stanners, Exultet, RosehallKarlo….is just a start.

45. Pull a pint of Pumpkin Ale at Barley Days Brewing Co.

46. Maple in the County is a great spring weekend getaway

47. Check out the cideries that are popping up – 401 Cider Company, Apple Falls Cider, Clafeld Cider House, Kings Mill (in Stirling – near PEC), County Cider Co, and The Hard Way (in Bath – near Glenora Ferry)

48. Visit the Lavender Farm when the lavender is in full bloom (June/July) or take in the lavender from across The County at the Lavender Festival

49. Chat with Pat at Del-Gatto Estates .…where he lives la dolce vita!

50. What was that on the barn?  A Barn Quilt!  It’s a THING in The County & there are over a 100 of them.

51. They say one person’s trash is another’s treasure, so why not start your hunt at the many famous antique stores in Prince Edward County.

52. Discover a lost world of treasures at the County Spring and Fall Antique Show & Sale

53. Follow the Arts Trail & meet incredibly talented artists along the way.

54. In the summer, sip Rose wines as you tour around the Wine Trail – see how they all are different – different grapes used, hues of pink…and tastes!

55. Catch a movie at the Regent Theatre.

56. Visit the gallery at Small Pond Arts to see Milé Murtanovski’s paintings made with wine. The gallery recently reopened so be sure to make an appointment!

57. Unwind one of the few classic drive-in movie theatres in Ontario: Mustang Drive-In

58. Take a break for wine touring & leisurely shop on Bloomfield or Wellington Main Streets.

59. Meet the newest cider maker in town – Ryan Monkman.  In his ‘spare time’ he works for 8…yes eight!…other cideries to help them make world class hard cider – the craft way.  In addition to working with others, his FieldBird Cider is truly unique.

60. How about a visit to Dead Peoples Stuff? (antique store).

61. Lunch al fresco at Casa Dea Estates Winery, Huff Estates or The Grange.

62. Go house hunting – it does not cost anything to dream!

63. It might be a wine region, yet there is a distillery – Kinsip House of Fine Spirits – that is a must visit.  Especially for their Canadian Pine Vodka, Loyalist Gin, rums & whiskies too. (Photo on right) 

64. Watch the sunset over Hubbs Winery or let Batista – the winery owner – chat your ear off until the stars come out!

65. Enjoy classical music in a small church during the Prince Edward County Music Festival (September)

66. Make annual family traditions by renting one of the many of the Sunrise Cottages.

67. Drop by Highline Mushrooms to buy fresh gourmet mushrooms.

68. Homemade donuts like my grandfather would make await at Schroedter’s Market at Huff Corners – at Hwy 62.

69. Spend an hour or two checking out City Revival – a high end consignment shop.

70. Marvel at the Lake On The Mountain– it’s mystical up there. After you have figured out the geographic phenomena, head to the pub for a drink.

71. Stop at Black River Cheese Co. in Milford to try…and buy…all kinds of cheese.  Savvy Cheese Sommelier, Vanessa Simmons recommends: Maple Cheddar & fresh curds (TIP – when you put curds in the fridge, they lose their squeak)

72. Where else can wines be as easy as Not Red, Almost Red and Not White? At Sugarbush Wines.

73. Did we already tell you about North Beach Provincial Park? You gotta go!

174. Go strawberry, raspberry or blueberry picking on the roadside – they grow wild! (July, August, September)

75. Grab some wine after your round of golf at Picton Golf CourseBarcovan Golf Club or Wellington On The Lake Golf Course.

76. Pop in & out of all of the cool shops along Picton Main Street. Treat yourself with a crepe too!

77. Bird-watching!! And don’t miss BirdHouse City. If you can’t get enough birds, be sure to check out the Prince Edward Point Bird Observatory. (Trails are open-all-year-round but banding begins August 21).

78. More bird business…count how many birds yo spot at the Prince Edward County Birding Festival (May)

79. Take the scenic route. Drive along the Loyalist Parkway – Hwy 33.  Start in Kingston or Napanee and it will meander all the way to Trenton.

80. Gorge on the farm fresh food at Seedlings (formerly The Hubb) in Bloomfield.

81. Get tickets to TASTE! (late September).

82. The December Busy Hands Craft Sale at Books and Company & Miss Lily’s Café – great sale for gifts.

83. Pop into Rosehall Run Winery for neat locally made gourmet goodies.

84. Play life size chess in the vineyard at Casa Dea Estates.

85. Stop for Italian thin crust pizza at Bergeron’s Estate Winery…and have a glass of wine or cider too!

86. Take photos of Lake Ontario with morning fog near Moonlight on the Lake B&B.

87. Buy Ontario wine…craft beer…and cider too!– not available in the LCBO – shop directly from the makers while you are in Prince Edward County

88. Get married!

89. Running and drinking…drinking and running during Terroir Run (June) or County Marathon (Registration in Sept).Terroir boots logo

90. Taste wine in a converted cheese factory that now houses Exultet Estates.

91. Rent a cottage on the water for a week and really live The County life.

92. Stop at a yard sale.

93. Take the Glenora Ferry – its free & runs every 15 mins (in the summer) or every 30 mins (in fall & winter)

94. Take a workshop at The Red Barns, an artisan’s playground, featuring blown and stained glass, pottery, and iron art.

95. Visit Canada’s first off-grid winery Redtail Vineyard.

96. Browse the books and say hello to Miss Ella Vader, the book mascot at Books & Company.

97. Spend a weekend at Claramount Inn & Spa. H.E.A.V.E.N.L.Y.

98. Stop by Huff Estates and get your picture taken with the giant steel pinecones.

99. Tired of wine tours? Satisfy your craft cravings with breweries like 555 Brewing Co. , Midtown Brewery, Prince Eddy’s and Barley Days.

100. Find out what all the buzz is about at Honey Pie Hives and Herbals!

101. Buy local ad support local farmers at the Wellington Farmer’s Market (July & August)

And there’s more …

So there is 101 Things  – all new from our last edition of this blog – but there is still some many events and activities to see and to in The County.  Let’s keep going….

102. Get belly laughs at The County’s Summer Comedy Series (May to Sept)

103. Let The County bring out your history buff with a Historic Walking Tour of Picton (July to Oct)

104. See The County from the coastline at Point Petre Wildlife Conservation Area, Sandbanks Dunes Beach, Little Bluff Conservation Area,

105. Winter is a great season for the County too so strap on those snow shoes or skies and head to one of the many trails in PEC.  For a longer trail try the Millennium Trail – a whole 49km to enjoy!

106. Have a getaway for Family Day at the Sandbanks Snow Fest and other family friendly activities

107. Get out on the water in a canoe, kayak or paddle board rented from Twin Birch Suites & Cottages or right at Sandbanks Provincial Park.

108. They say that we’ll spend 29.75% of our lives sitting so why not get outside with a hike in the County.

109. Try not to tip over while you cycle through the County’s best wineries on one of the many bike routes.

110. Put your feet up at The Ferg: a Scandinavian historic house.

111. Feel the beat at one of the areas famous music festivals like the Sandbanks Music Festival (September), Prince Edward County Chamber Music Festival (September), Prince Edward County Jazz Festival (August), PEC Fest (August) or County Pop (April).

112. Let the sweet and silvery voices take you to the south while to visit PEC’s Quinte’s Isle Bluegrass Celebration!

113. Park yourself down at a picnic table in the vineyards at Trail Estates or Traynor Family Vineyards

114. Stop and smell the roses at The County Blooms – The County’s Garden Show

115. Discover your artistic side at Art in the County (June/July) or at the old school Women’s Institute Art and Craft Sale

116. Show you national pride at Canada Day Celebrations in Wellington

117. Feel like royalty as you discover wineries in a horse drawn carriage with The County Carriage Co. (Photo on right)

118. Start practicing you lines to watch the Festival Players Theatre Company Productions

119. Get ready to rumble at the Consecon Soap Box Derby

120. Preserve the history of wine making, brewing, and more at the Ontario Fermentation Festival

121. Get your team together for the Wellington Lions Club Dragon Boat Festival (August)

122. It’s not Burning Man but you will get to camp in the woods and enjoy a line up of amazing performers for 4 whole days at the Country Jamboree (August)

123. Check out the cute pups and tractor pulls at the Picton Fair (September)

124. Get your bike in gear for the Gran Fondo (September). You can choose to a scenic ride of 50, 100 or 150 km.

125. Celebrate the harvest at Milford Fall Fair or Ameliasburgh Fall Fair

126. See The County with an artist’s eye at the PEC Studio Tour or the County Arts Fair

127. Support local at TASTE Community Grown (September) or The Makers Hand

128. Get into the Halloween spirit at Pumpkinfest (late September)

129. Come back at Christmas too for the Picton Santa Claus Parade

130. Ahoy! It’s time to set sail with the County Sailing Adventures. They can host private events or take you on a 2 or 3 hour cruises.

131. Find the plaque in Picton that explains the town’s claim to fame – where Sir John A. Macdonald grew up.

132. Be surrounded by creativity in the Rose Cottage Studio and Gifts in Picton.

133. Rest and recuperate at one of The Open Collaborative’s retreats. Choose from the “Run”, the “Activate”, the “Reset”, or the “harvest”.

134. Shop ‘til you drop at the Quinte Mall

135. Find your equilibrium on a Stand Up Paddleboard with Floating Lotus SUP

136. Get into the great outdoors with a luxury prospector tent at the Fronterra Farm Camp.

137. Find your perfect new outfit at Luna Boutique.

138. Be sure to veer off the highway and visit the newest winery in The County – Moranin Wines (just opened July 2018)

139. And last BUT definitely not the least…have breakfast, lunch and treats at Enid Grace Cafe in Wellington – go early because she makes only enough croissants, muffins, scones & cakes enough for the day.  Once your favorite treat is gone, you’ll have to wait til the next day.

 

 …and the list goes on!  

Even more tips and calendar of events can be found on Prince Edward County’s tourism web site is prince-edward-county.com

Wherever you decide to go – for a day trip, getaway or long weekend – why not work your way through this long list of things to see and do. It’s a beautiful place where you can make great memories of food, wine, great scenery – and more.  Call on our Savvy Sommeliers anytime on 613-SAVVYCO (728-8926) for tips of places to visit.

Enjoy Prince Edward County!

 

 

 

 

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It’s ALL Outstanding!

Posted by Debbie

Wednesday, November 15th, 2017
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A cool shopping experience awaits at Outstanding in their Fields Taste & Buy .  It’s our 6th annual event were you’ll discover hard-to-find wines, craft beers & ciders from all across Ontario & Quebec. Here is a peek of what will be open for you to sip & sample.

Got your Tickets?

Our Taste & Buy events always sell out.  AND we know that everyone has a full calendar at this time of the year, so we are are hosting Outstanding in their Fields – in 2 places. 

Almonte – Wednesday November 22
More deets & buy tickets >>

Ottawa – Thursday November 23
More deets & buy tickets >>

Mark our words, it will be our BIGGEST Taste & Buy event – EVER! Guaranteed to get you geared up for holiday parties AND a head start on shopping for gifts.

 

Have a look who is coming  to Ottawa from Lake Erie North Shore, Prince Edward County, Niagara, Ottawa Valley & Quebec too!

4 DEGREES BREWING CO.

True North of 7 $2.75

True South of 7 $2.75

Frost & Wood 55 $3.00

Old Slys ’69 $3.00

CARTWRIGHT SPRINGS BREWERY  

SMASH $3.99 (473 ml can)

Pakenham Bitter $3.99 (473 ml can)

Kinburn Honey Lager $3.99 (473 ml can)

Chocolate Stout $3.99 (473 ml can)

 

BROKEN STONE WINERY

2017 Rosie Poésie $19.95

2016 Chardonnay Barrel Reserve $22.95

2016 Cabernet Franc $19.95

2016 Exuberance Sparkling Riesling $24.95

 

CASA-DEA ESTATES WINERY

2016 Dea’s Cuvée Sparkling $20.95

2016 Melon de Bourgogne $20.95

2012 Pinot Noir $19.95 (regular $21.95)

2012 Desidario $22.95

2014 Cabernet Franc Reserve $26.95  

 

CREEKSIDE ESTATE WINERY

2016 Marianne Hill Riesling $22.00

2016 Iconoclast Semillon/Sauvignon Blanc $23.00  (AWARD ALERT!!! Won Best of Show White Wine at last week’s Royal Winter Fair)

2016 Pinot Noir Rose $23.00

2015 Shiraz Cabernet $19.95

2015 Laura’s Red $22.00

2015 Iconoclast Syrah $25.00

 

FARMGATE CIDER

Mid Season Dry (500ml) $10

Mid Season Off Dry (500ml) $10

Wild Apple (500ml) $10

Blush (500ml) $10

 

 

FERME GUY RIVEST

Crème de Fraises $18.00

Perles de Fraises $15.00

 

HUFF ESTATES WINERY

2011 Cuvee Janine (Rosé) Sparkling $30.00

2016 Riesling Off Dry $20.00

2016 Pinot Gris $22.00

2016 Rosé Price $19.00

2015 South Bay Merlot $35.00

 

KARLO ESTATES 

2016 Lake on the Mountain Riesling $19.00

2016 Gewürztraminer $22.00

2016 Estate Grown Chardonnay $35.00

2016 Patio Reserve Rosé $18.00

2016 Marquette $20.00

2016 Estate Grown Pinot Noir $65.00

2016 VanAlstine White $45.00

2016 VanAlstine Red $39.00

 

KEINTHE WINERY & VINEYARDS

2015 Voyageur Gewurztraminer $20.00

2014 Portage Chardonnay $25.00

2013 Frost Road Chardonnay $30.00

2014 Portage Pinot Noir $30.00

2013 Queenston Road Pinot Noir $30.00

 

KIN VINEYARDS

2016 Understory Vidal Blanc – $19.95

2016 Civil Grit Chardonnay – $22.95

2016 KIN Chardonnay – $29.95

2016 KIN Pinot Noir – $29.95

 

LEGENDS ESTATES WINERY

2013 Sauvignon Blanc Reserve $16.95

2013 Chardonnay Reserve $18.95

2012 Cabernet Sauvignon Reserve $21.95

2012 Merlot Reserve $21.95

2012 Petit Verdot Reserve $22.95

2012 Shiraz Reserve $23.95

 

LONDON BORN WINE CO.

2015 Aure Blanc De Noirs Sec $22.95 (a unique Sparkling White Gamay)

2016 Viognier $15.95

2016 Pinot Blanc $16.95

2015 Marechal Foch $27.95

2012 Aure Reserve Cabernet Franc $35.00

 

MELDVILLE WINES

2016 Chardonnay $20.20

2016 Sauvignon Blanc $20.20

2016 Canadian Oak Chardonnay $27.20

2016 Pinot Noir $27.20

2016 Syrah $27.20

2015 Cabernet Franc $27.20

 

ROSEWOOD ESTATES WINERY

2016 Süssreserve Riesling $15.95

2015 Origin Riesling $15.95

2016 Locked & Loaded White $16.95

2015 Locked & Loaded Red $19.95

 

SOUTHBROOK VINEYARDS

2013 Poetica Chardonnay $49.95

2016 Estate Cabernet Rosé $29.95

2016 Triomphe Organic Cabernet Franc $24.95

2013 Poetica Red $69.95

2014 Organic Vidal Icewine $49.95 (375 ml bottle)

 

SPRUCEWOOD SHORES ESTATE WINERY

2016 Sparkling Riesling $20.15

2016 Rosé $16.15

2016 Unoaked Chardonnay $14.95

2015 Cabernet Sauvignon $18.15

2015 Meritage Hawk’s Flight Reserve $25.15

 

THE GOOD EARTH FOOD & WINE CO.

2016 Pinot Grigio $17.95

2015 Chardonnay $24.95

2015 Gamay Noir $21.95

2015 Pinot Noir $24.95

TWO SISTERS VINEYARDS

2016 Sauvignon Blanc $34.00

2013 Eleventh Post $42.00

2013 Cabernet Franc $49.00

 

VIENI ESTATES WINES

Momenti Sparkling $13.95

2013 Classic Brut $19.95

2012 Bruce Trail Red Sparkling $12.95 (Reg $15.95)

2016 Pinot Grigio $14.95

2014 Red Trillium Ripasso $16.95

2013 Aglianico Reserve $24.95

2014 Sparkling Vidal Icewine $49.95

Maple Brandy $59.95

 

VIGNOBLE CARONE WINE

2015 BIN 33 Red $17.00

2014 VERITÀ Red $18.00

 

WESTCOTT VINEYARDS

2016 Violette Sparkling Brut $25.95

2013 Brilliant Sparkling $32.95

2016 Estate Chardonnay $25.95

2013 Estate Pinot Noir $30.00

2015 Estate Pinot Noir $30.00

 

 

Can’t come to the event? You can still order…

Order online & we’ll ship anywhere in Ontario. Call the Savvy Team on 613-SAVVYCO (728-8926) or cheers@savvycompany.ca for the complete list of wines, craft beers & ciders you can order. We’ll even help you make your shopping list!

FREE delivery applies to orders received by midnight on Sunday November 26.

 

 

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Our Biggest Taste & Buy Event…EVER! NEXT week

Posted by Debbie

Wednesday, November 23rd, 2016
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On your mark…get set…Power Shop! Our 5th annual Outstanding in their Fields Taste & Buy event is happening next week. Don’t miss it! It is a perfect way to get your holiday groove on & stock up on wine, craft beer & ciders…after all, the holiday parties are kicking into high gear!

AND there will be artisan cheeses & one-of-a-kind gourmet goodies to buy as gifts or to have on hand for the holidays (try saying that fast!!).

Special PROMO
Buy a $70 ticket + bring a friend FREE

Only available ’til Friday @ midnight

 

nullSip & Stock Up!

Join us & enjoy chatting to award winning winemakers, brewmasters & cidermakers from across Ontario who are coming to Ottawa especially for you.

Everything is EXTRA SPECIAL as you won’t find any of these outstanding bevvies at the LCBO.

 

Check out who is coming….

…from Prince Edward County

Broken Stone Winery * County Cider Company * Karlo Estates * Trail Estates Winery

…from Niagara

Amazing Wines * Aure Winery * Chateau des Charmes * Fielding Estates Winery * Kacaba Vineyards * Legends Estates Winery * Melville Winery * Two Sisters Vineyards * Veini Estates * Vineland Estates Winery

…from even further away

Railway City Brewery (St. Thomas)

…from closer to home

Calabogie Brewing Co. * KIN Vineyards * Tuque de Broue Brewery

 

FREE Shipping

To make your holiday shopping easy, we will give you FREE shipping when you order 6, 12 or more bottles of ANY combo of your favorites bevvies & Santa will hand deliver (aka by courier) to your home or office – absolutely FREE – in time for the holidays!

 

Event Deets

DATE: Thursday December 1st
VENUE: Horticulture Building @ Lansdowne, Ottawa
VERY IMPORTANT TASTER (V.I.T.) RECEPTION: 5 to 7pm – special passes required
MAIN TASTING EVENT: 7 to 9pm

 

We’ll roll out the red carpet

Upgrade your ticket with a Very Important Taster Pass (V.I.T.) for only an additional $25. Includes advance access from 5 to 7pm without line ups to have more one-on-one time & meet the makers…then stay on as long as you like for the main event. Limited to 150 passes.

NEW! Cheesemakers are coming too

Wait til you see the Savvy Cheese Bar ladened with hard-to-come-by artisan cheeses from Ontario & Quebec.

Nibble & sample while cheesemakers & our Cheese Sommelier Vanessa Simmons share ‘how to’ make a festive cheese board. Best part…you can buy your new cheese favorites right on the spot.

75% of tickets are already sold.
Quick!  Buy your tickets >>

 

Does not end there!

We’ve hand picked local artisans who create gourmet goodies & hand crafted items for the foodie on your gift list. Click to check out who will be there >>

 

Win 4 tickets…

Tell us what you leave for Santa on Christmas Eve…cookies or a dram of something stronger, perhaps? Send us an email to cheers@savvycompany.ca & we’ll enter you into the draw for 4 free tickets to Outstanding in their Fields.

The countdown to the holidays is on. Dash through the snow & get a jingle-a-ling on at this OUTSTANDING Taste & Buy event.

Mark my words, this is our BIGGEST event EVER!
– Debbie and the Savvy Team

Savvy Company
613-SAVVYCO (728-8926)
cheers@savvycompany.ca
www.savvycompany.ca

Keep in touch with us…
@SavvyDebbie
@SavvyCompany

www.facebook.com/SavvyCompany
instagram.com/savvycompanyinc

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Monday DEAL: 50% off wine, craft beer & cider… Thought that would get your attention!

Posted by Debbie

Wednesday, November 23rd, 2016
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At Savvy Company HQ, we’re caught up in the Cyber Monday deal-a-thons & joining in the online madness by offering 50% off TICKETS to our next wine, beer, cider event. Yes, half price tickets to this week’s Savvy Event. Heck, why not?!?

It is our 5th annual Outstanding in their Fields Taste & Buy & we don’t want you to miss it. Quick…buy your half price ticket today & join us for this fun evening tasting & trying hard-to-find wines, craft beers & ciders made across Ontario….the cool part is that you get to meet the dynamic people who make these delicious bevvies.

TODAY ONLY!
Tickets $35 per person

Tick Tock…ends @ midnight

 

There’ll be something for everyone – sparkling, white & red wines, dessert wines, ciders made with apples & pears along with really cool craft brews too…and special prices & deals too.

Everything at this event is OUTSTANDING…you won’t find any of the featured bevvies at the LCBO.

To top it all off…cheesemakers from Quebec & Ontario will be serving & selling their delicious artisan cheeses. And locally made woodworking, festive cookies, handmade preserves & neat gourmet treats – all ready-to-buy as gifts or to serve when you have people drop by during the holidays.

 

Event Deets

DATE: Thursday, December 1st
VENUE: Horticulture Building @ Lansdowne, Ottawa
VERY IMPORTANT TASTER (V.I.T.) RECEPTION: 5 to 7pm – special passes required
MAIN TASTING EVENT: 7 to 9pm

Advance Tickets Only
Buy your tickets >>

 

Check out who is coming….

…from Prince Edward County

Broken Stone Winery * County Cider Company * Karlo Estates * Trail Estates Winery

…from Niagara

Amazing Wines * Aure Winery * Chateau des Charmes * Fielding Estates Winery * Kacaba Vineyards * Legends Estates Winery * Melville Winery * Two Sisters Vineyards * Veini Estates * Vineland Estates Winery

…from even further away

Railway City Brewery (St. Thomas)

…from closer to home

Calabogie Brewing Co. * KIN Vineyards * Tuque de Broue Brewery

 

We’re rolling out the red carpet

Upgrade your ticket with a Very Important Taster Pass (V.I.T.) for only an additional $25. The V.I.T. Pass includes advance access from 5 to 7pm without line ups so that you have more one-on-one time to meet the makers…then stay on as long as you like for the main event. Only 150 V.I.T. passes

 

FREE Shipping

To make your holiday shopping easy, we will give you FREE shipping when you order 6, 12 or more bottles of ANY combo of your favorites bevvies & Santa will hand deliver (aka by courier) to your home or office – absolutely FREE – in time for the holidays!

 

Can’t make it?

You can still order & take advantage of the FREE shipping & special event prices. Email the Savvy Team or call us on 613-SAVVYCO (728-8926) to arrange a special order or to be provided the special web site link for online ordering (we’re getting it ready now!).

LAST CHANCE!
This event is already 85% sold out
Buy your tickets >>

 

Ho-Ho-Ho…we have 4 tickets to give away!

Tell us what goodie is always in your stocking. At my house, Santa always leaves a mandarin in the toe of our stocking. What is your tradition? Send an email to cheers@savvycompany.ca & we’ll enter you into the draw for 4 free tickets to Outstanding in their Fields.

This will be an OUTSTANDING holiday shopping event – don’t miss it!

See you there,
– Debbie & the Savvy Team

Savvy Company
613-SAVVYCO (728-8926)
cheers@savvycompany.ca
www.savvycompany.ca

Keep in touch with us…
@SavvyDebbie
@SavvyCompany

www.facebook.com/SavvyCompany
instagram.com/savvycompanyinc

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Another reason to visit The County!

Posted by David

Tuesday, July 12th, 2016
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Savvy Selections wine of the month club
Broken Stone Estates Winery
–  July 2016 –

What motivates a family to start making wine? In the case of Tim and Micheline Kuepfer, the answer had as much to do with family growth as it did growing grapes. Broken Stone Winery is their new venture that has completely changed their family’s life and their family life…for the better.  

This husband and wife team (with their 3 daughters in tow) opened their doors only 2 years ago.  We are excited to introduce you to the family & their small batch wines. We are certain that you’ll enjoy the trio of wines just as much as our team of Sommeliers did!

Get ready to uncork & enjoy your Savvy Selections…

In your Savvy Selections you will find these SUPERB wines. Each one has been specially selected for its outstanding quality and food friendliness!

2015 Chardonnay Moderately oaked and balancing stunning fruit and acidity, this is a perfect match to summer fare.
2014 Pinot Noir – Classic County Pinot Noir, this  well-structured wine offers big fruit and earthiness.
2014 Reserve Pinot Noir – This is an eye-opener! So much flavour, beautifully tempered oak, and a richness we love to see in our Ontario reds.


Hand-crafted, hand-selected

Broken Stone Winery is one of those “off the beaten path” wineries that even visitors to The County seem to overlook.   We are certain that now you have discovered Broken Stone, you will want to visit Tim & Micheline to meet them & explore their boutique winery.

Call on us at anytime you would like additional bottles of your favourite Broken Stone wines – or other wineries we have featured in Savvy Selections.  Your Canadian Wine Hotline is 613-SAVVYCO (FB Savvy Selections bottle728-8926) or send me an email to debbie@savvycompany.ca.  

Cheers & enjoy the sunshine!!

Debbie & Savvy Team

 

 

Introducing…
Broken Stone Winery

Presented by Sommelier David Loan

 

“Down to earth”. It’s a phrase you hear a lot when talking to Broken Stone owners Tim and Micheline Kuepfer. This husband and wife team use it to describe their winemaking philosophy and to talk about the impressive wines they make.

But it comes up most often when they discuss why they chose to get into the challenging – and sometimes heartbreaking – business of wine.

Simpler Things

Until 2009, the Kuepfer family were typical urbanites. Micheline’s marketing and demographics career was taking off, Tim was working in finance. They were raising their three daughters in Toronto and had the kind of active lives that comes with success and financial security.

But they felt something was missing. Tim had spent summers on his grandfather’s farm, stacking hay bales and enjoying the pleasures of a simpler life. Between school and swimming and hockey and soccer and everything else the city offers, were their daughters getting the same experience?

Micheline put it best: “We both wanted to go back to a simpler way of life and to show our girls that when you dream something you can make it happen if you put a lot of hard work into it.”

 

New Roots

Broken Stone family pixThe decision was made to buy three acres of fields on Closson Road in Prince Edward County. Tim immediately fell in love with the gravelly soil and they agreed to plant vineyards. The Kuepfer family continued to live in Toronto during the week and spent the weekends in The County, eventually planting rootstock for the three Pinots – Noir, Gris, and Meunier – and Chardonnay.

Tim took courses through UC Davis, one of the world’s best oenology schools, and in 2011 they broke ground and opened Broken Stone Winery.  From the beginning, Tim and Micheline’s daughters visited the vineyards to run in the fields, to help with farm chores, and to build their new tree house.


Heartbreak Grapes

It hasn’t all been fun and games. While the family business has developed well, with thousands of vines planted, a new winery and tasting room built, and rave reviews for their beautiful wines, there have been setbacks.

Each weekend, the Micheline & , Tim along with their daughters PLUS & Micheline’s mother along with the 3 girls,,  leave their home in the city home and head to The County to live in a trailer on the property. Tim recalls waking up in the middle of the night last year, feeling chilled and smelling smoke.

“I knew right away that we had frost,” he said. “I could smell the hay burning in my neighbour’s fields.” (winespeak: having bonfires in the vineyard is one technique winemakers use to increase the temperature of the surrounding air during frosty nights) That cold evening is burned into everyone’s mind who lives in The County: May 23, 2015. Most grape growers The County were hit hard. Tim estimates that they lost 90 per cent of their crop.

“We’ve always bought good quality fruit from other growers and other regions,” he said. “Last year, with the frost wiping me out, I had to buy more grapes from Niagara.”

 

What’s Next?

Fingers crossed, 2016 is shaping up to be a fantastic vintage, Tim reports, who recently left his finance job in the city and now works full time at the winery.

They’re playing with a few ideas, like branching into sparkling wine (“We’re not there yet,” warned Tim) or trying a Nouveau Pinot Noir, allowing customers to enjoy the wine shortly after it’s made. They’re also building a small cottage alongside the winery, replacing the Airstream trailer they’ve called home for the past six years.

More than anything, Micheline and Tim are proud of what their family has built.

“Each winery has its own personality,” Tim said. “We really want to focus on estate terroir-driven wines, hand-made. We think it’s important to stay down to earth and stay genuine with our lives and how we interact with other people.”  There is that phrase again!

 

~ SAVVY SOMMELIER TASTING NOTES ~

 

Time to have a mini-tasting!

We picked two Pinot Noirs made with County fruit.  Take note, the two Pinot Noirs are the same vintage, yet have vastly different characteristics.  We recommend you taste them at the same time. Gather a group of friends, give each of them two tasting glasses, and be amazed at the distinctions between these two fabulous wines. Which one is your favorite?

 

Broken Stone Winery ChardonnayChardonnay VQA Niagara Peninsula 2015, $20 

Micheline prefers unoaked Chardonnay while Tim likes lots of buttery oak. They hit the perfect balance here by putting 25 percent of the wine in oak casks and then blending it with the rest.

Savvy Sommelier Tasting Notes: This has lovely peach and apricot notes, with some red apple and minerality. There are hints of butter and coconut, with vanilla rounding out the long finish. Full bodied, and with above average acidity, this is a wine to enjoy with friends.

Suggested Food Pairings: We like this with a rich cream soup. Or take advantage of the harvest and make a thick corn chowder.

Cellaring:  Drink at 7-10ºC. Can be cellared for up to a year.

Broken Stone Winery Pinot NoirPinot Noir VQA Prince Edward County 2014, $25

“ Wow! Pow!” commented Savvy Sommelier Debbie after one sip.

Savvy Sommelier Tasting Notes: With a medium cherry colour and juicy, juicy sour cherry and smoke nose, this is the very definition of a County Pinot Noir. On the palate, it offers blackberries, red cherries and red Twizzler candy. Bracing acidity and medium tannins balance the fruit, with a lovely earthiness throughout.

Suggested Food Pairings: We like to pick up on Pinot Noir’s earthy notes and pair this with mushroom dishes. Wild mushroom risotto, anyone?

Cellaring: Ready to drink now, yet this could be cellared for up to 3 years. Serve between 14-16ºC.

 

Reserve Pinot Noir VQA Prince Edward County 2014, $35

Broken Stone Winery Reserve Pinot NoirThis is a surprisingly big Pinot with intense flavours. The winemaker notes that it was aged 12 months in French oak, and bottled without filtering.

Savvy Sommelier Tasting Notes:  Swirling & nosing the glass, we found sweet black cherries and caramel with lots of cedar. In the mouth, it’s plush with notes of red rose, dark cherries, cedar and vanilla. Medium acidity with medium-plus tannins. There’s a rustic quality that our Savvy Sommeliers fell in love with.

Suggested Food Pairings: “”This wine would pair well with…a bigger glass!”, chuckled David Loan (the newest member of the Savvy Team) Still, it could match to any of the big, red meat dishes you might ordinarily look to Cabernet Sauvignon with, such as BBQ rib eye or shish kebabs.

Cellaring: Drinking well now, this can cellar 3-5 years. Serve at 14-16ºC.

 

Broken Stone Winery Tim in the vineyard

All photos above credit to: Broken Stone Winery

 

 

~RECIPES TO ENJOY WITH YOUR SAVVY SELECTIONS ~

With Broken Stone Chardonnay…
Summer Corn Chowder

Recipe & Photo credits CookingClassy
Serves 6

IngredientsBroken Stone Winery Summer Corn Chowder

 8 ears fresh sweet yellow corn, husked and silks removed and kernels cut from cob
3 Tbsp (45mL) butter
5 slices bacon, cut into 1/4 to 1/2-inch (0.75-1.5cm) pieces
1 medium yellow onion chopped
1/4 cup (65 mL) all-purpose flour
1 clove garlic, minced
5 cups (1 Litre) water
1 lb (450 g) Yukon Gold potatoes, cut into 1/2-inch (1.5 cm) pieces
1/2 tsp (3 g) dried thyme
1 bay leaf
Salt and freshly ground black pepper
1 cup (250 mL) half and half
1 Tbsp (15 mL) honey
2 – 3 Tbsp (28-42 g) chopped fresh chives
Shredded cheddar cheese, for serving (optional)

 

Method

Melt butter in a large pot over medium heat. Add the onion and bacon and cook, stirring frequently, until onion has softened and just starting to brown around edges, about 8 – 10 minutes.

Add in the flour and garlic and cook 1 1/2 minutes.

While whisking, slowly pour in 5 cups water.

Bring mixture to a boil, stirring constantly, then stir in corn kernels and potatoes.

Add in thyme and bay leaf and season with salt and pepper to taste.

Bring to a light boil, then reduce heat to medium-low and allow to simmer, stirring occasionally, until potatoes are tender, about 20 minutes.

Remove bay leave then transfer 2 1/2 cups of the chowder to a blender and blend until smooth.

Stir the mixture back into the pot then stir in half and half and honey.

Sprinkle each serving with chives and optional cheddar.

 

With Broken Stone Pinot Noir …

Wild Mushroom Risotto

Recipe and photo: Epicurious.com
Serves 4

IngredientsBroken Stone Winery Wild Mushroom Risotto

9 1/2 Tbsp (143 mL) butter, divided
1 1/2 pounds (675 g) fresh wild mushrooms
(such as porcini, hen of the woods, chanterelle, or stemmed shiitake); large mushrooms sliced, small mushrooms halved or quartered
7 cups (1.750 Litres)(about) low-salt chicken broth
1 Tbsp (15 mL) extra-virgin olive oil
3/4 cup (100 g) finely chopped leek (white and pale green parts only)
1 1/4 cups (231 g) arborio rice
1/4 cup (62mL) dry white wine
1/4 cup (62mL) dry white vermouth
1/4 cup (25 g) grated Parmesan cheese plus additional for serving (optional)

 

Method

Melt 2 Tbsp (30 mL) butter in heavy large skillet over medium-high heat. Add 1/4 of mushrooms and sprinkle with salt.

Sauté mushrooms until tender and beginning to brown, 3 to 4 minutes. Transfer mushrooms to medium bowl.

Working in 3 more batches, repeat with 6 tablespoons butter, remaining mushrooms, and salt and pepper.

Bring chicken broth to simmer in medium saucepan; keep warm.

Melt remaining butter with olive oil in heavy large saucepan over medium-low heat. Add leek, sprinkle with salt, and sauté until tender, 4 to 5 minutes.

Add rice and increase heat to medium. Stir until edges of rice begin to look translucent, 3 to 4 minutes.

Add white wine and vermouth and stir until liquid is absorbed, about 1 minute.

Add 3/4 cup (187 mL) warm chicken broth; stir until almost all broth is absorbed, about 1 minute.

Continue adding broth by 3/4 cupfuls (187 mL), stirring until almost all broth is absorbed before adding more, until rice is halfway cooked, about 10 minutes.

Stir in sautéed mushrooms.

Continue adding broth by 3/4 cupfuls (187 mL), stirring until almost all broth is absorbed before adding more, until rice is tender but still firm to bite and risotto is creamy, about 10 minutes.

Stir in 1/4 cup (25 g) grated Parmesan cheese, if using. Transfer risotto to serving bowl. Pass additional Parmesan cheese alongside, if desired.

 

With Broken Stone Reserve Pinot Noir…
Summer Beef Kebabs

Recipe & Photo credit: SimplyRecipes.com
Serves 4-6

IngredientsBroken Stone Winery Kebabs

Marinade Ingredients:

1/3 cup (850 mL) olive oil
1/3 cup (850 mL) soy sauce
3 Tbsp (45 mL) red wine vinegar
1/4 cup (62 mL) honey
2 cloves garlic, minced
1 Tbsp (15 mL) minced fresh ginger
Freshly ground black pepper to taste

 

Kebab Ingredients:

1 1/2 lbs (750 g) top sirloin steak, cut into 1 1/2-inch cubes
1 large bell pepper
1-2 medium red onions
1/2 to 1 pound (227 g to 454 g) button mushrooms
About 20 bamboo or wooden skewers

 

Method

Mix the marinade ingredients together in a bowl and add the meat. Cover and chill in the fridge for at least 30 minutes, preferably several hours or even overnight.

Soak the skewers in water for at least 30 minutes before grilling. This will help prevent them from completely burning up on the grill.

Cut the vegetables into chunks roughly the width of the beef pieces. Thread the meat and vegetables onto double bamboo skewers. If you keep a little space between the pieces, they will grill more evenly. Paint the kebabs with some of the remaining marinade.

Prepare your grill for high, direct heat. Grill for 8 to 10 minutes, depending on how hot your grill is, and how done you would like your meat, turning occasionally. Let rest for 5 minutes before serving.

 

Enjoy your summer with your Savvy Selections!

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Enjoying The County is even easier…

Posted by Debbie

Wednesday, April 13th, 2016
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The countdown is on!  County in the Capital Taste & Buy  is happening in a few days! Just imagine….100+ wines, craft beers, ciders along with lots of artisan cheese & gourmet goodies all made by the cool folks from Prince Edward County will be available for you to try…and buy!

Check out who is coming from The County…

401 Cidery & Brewery * Barley Days Brewery * Black River Cheese Company * Broken Stone Winery * Casa-Dea Estates Winery * Clafeld Cider House * Cressy Mustard Co * County Cider Co* Cured Smokehouse * Devils Wishbone Winery Emerson Pringle Carpentry * Harwood Estate Winery * Half Moon Bay Winery * Huff Estates Winery * Karlo Estates Winery * Keint-He Winery * Lighthall Vineyards & Dairy * Stanners Vineyard * Three Dog Winery * Trail Estate Winery * Traynor Family Vineyard
Waupoos Estates Winery

Derek Barnett and SherryEven our long time Savvy friend Derick Barnett – who was the winemaker at Lailey Vineyards & is now the winemaker for Karlo Estates – will be there serving his latest County creations.

Scroll down a bit further to see ALL that is in store for you to try at County in the Capital.

Get ready to shop & stock up!

The wines, craft beers & ciders that will be served at County in the Capital are not available at the LCBO or The Beer Store.  So this is the event to sip your way around the room, find new favorites & place your order.  To make it as easy as possible, we will hand deliver your parcel to your home or office by courier – for FREE.  Yes $0.

Our Savvy Team will be working around the clock to get your order to you lickety split so that you can enjoy them at home…even while you plan your next getaway to The County. To get you started, here’s our recent list of 100+ things to do in the area.

Cropped Prince-Edward-County-Sign-300x225
Can’t make it to this event? Order online…

We make it easy for you to discover The County.  Place an order online at www.savvycompany.ca/thecounty & we’ll ship anywhere in Ontario…for FREE. 

Featured Cideries…

401 Cider BrewerySavvy Company glass low res

Black Currant Cider $3.25/bottle
Peach Cider $3.25
Orchard Blend  $3.25
Caramel Apple $14.50

Clafeld Cider House

Smashed Apple Cider $13.95/6-pack

County Cider Co.

County Premium Cider $6.95
Pear Cider $7.95
Blood Orange Cider $7.95
Waupoos Cider 4-pack $13.95

2013 Barrel-Aged Ice Cider $50.00

Featured Brewery…

Barley Days Brewery 

Black Lager $3.00
Black IPA $3.00
Harvest Gold $3.00
Loyalist Lager $3.00
Wind & Sail $3.00
Cherry Porter $6.25
Scrimshaw Oyster Stout $6.25

Featured Wineries…

Broken Stone Winery 

2015 Simplicity $15.00
2015 Riesling $20.00
2015 Cab Franc $20.00
2014 Pinot Noir $25.00
2014 Pinot Noir Reserve $35.00
Futures Wines – min 6 bottle order will be shipped to you after May  30
2015 Chardonnay  $15.00 (reg $18.00)

Casa-Dea Estates Winery

2015 Dea’s Cuvee Sparkling $18.95
2014 Pinot Grigio $18.95
2014 Gamay $15.95
2011 Cabernet Franc Reserve $24.95

Devils Wishbone Winery

2014 Wicked White $18.00
2015 Devils Riesling $20.00 (reg $24.00)
2015 Pinot Gris Rose $19.00 (reg $ 22.00)
2014 Incarnate Red $18.00
2012 Pinot Noir $29.00

Half Moon Bay Winery

2014 Riesling $16.00
2014 Unoaked Chardonnay $18.00
2013 Merlot $24.00
2012 Pinot Noir $25.00

Harwood Estate Winery

2014 Pinot Gris $18.00
2014 Windward White $18.00
2012 Admiral’s Blend $20.00
2014 Gamay Noir $25.00

Huff Estates Winery

2011 Cuvée Peter F Huff Sparkling $30.00 (reg $40.00)
2014 Kosher Riesling Off Dry $22.00 (reg $25.00)
2013 Gamay $25.00
2014 South Bay Chardonnay $30.00
2013 Pinot Noir Reserve $30.00

Karlo Estates Winery

2013 Chardonnay CHOA $25.00
2013 Three Witches $26.00
2013 Lake on the Mountain Riesling $22.00
2013 Merlot $24.00
2013 Triumvirate $36.00
2013 Nebbiolo  $39.00
2013 VanAlstine White Port $45.00
2013 VanAlstine Red Port $45.00
Future Wines – min 6 bottle order will be shipped to you after May 24 
2015 Pinot Gris PEC $25.00 show (reg $29.00)
2015 Lake on the Mountain Riesling PEC $25.00 (reg $29.00)

Keint-He Winery & Vineyard

2013 Frost Road Chardonnay $25.00
2014 Portage Rosé $18.00
2013 Portage Pinot Noir $30.00
2012 Queenston Road Pinot Noir $30.00

Lighthall Vineyards

2013 Progression $20.00
2014 Pinot Gris $25.00
2014 Chardonnay $25.00
2014 Pinot Noir $30.00

Stanners Vineyard

2014 Pinot Gris $25.00
2014 Chardonnay $30.00
2012 Pinot Noir Four Mile Creek $30.00
2013 Pinot Noir PEC $35.00

Three Dog Winery 

2014 Riesling $17.95
2014 Pinot Grigio $19.95
2013 Dog House Red $14.95
2014 Gamay $17.95

Trail Estate Winery

2014 Riesling $20.00 (reg $23.95)
2013 Barrel-Aged Chardonnay $32.00
2014 Pinot Noir Rosé $21.95
2014 Gamay Noir $25.95

Traynor Family Vineyard

2014 Pinot Gris 2014 $24.95
2013 Chardonnay 2013 $24.95
2015 Sauvignon Blanc $24.95
2014 Sauvignon Blanc $29.95
2015 Rose $24.95
2013 Alta Red $24.95

Waupoos Estates Winery 

2014 Honey Suckle $11.95
2012 Auxerrois $16.95
2011 Merlot $16.95
2014 Baco Cabernet $21.95

How to Order?

Click here to order online or call the Savvy Team on 613-SAVVYCO (728-8926)
All orders need to be placed by April 24th.

FREE shipping by courier is on all orders of any combination of 6, 12 or more bottles.

order form

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Hop on the Savvy Bus to Terroir Festival & Prince Edward County

Posted by Amanda

Friday, April 24th, 2015
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Join our Savvy Sommeliers for a day discovering Prince Edward County on Saturday May 8.  The Savvy Bus is back by popular demand & we’re making it easy for you to enjoy a day out in The County with a Sommelier as your tour guide.

It’s a Road-trip!

terroir2011v4.cdrSit back & relax in our luxury coach as we explore the backroads of Prince Edward County.  We will stop in Picton to take in Terroir Wine & Farmers Market to discover all of the great wines & foods under one roof at the historic Crystal Palace. Many County wineries will introduce their new spring releases & pair their wines with locally made gourmet foods right before your eyes!

Your Savvy Bus Tour will continue as we visit The County’s only craft brewery – Barley Days Brewery for a taste of something different.  Then to top it all off, dinner will be served in the vineyard at Casa-Dea Estates.

It will be a fun day meeting the dynamic people who are involved in the growing reputation of ‘The County’.

Advance Booking Only

Savvy Special: $149 (regular $165)

Price includes absolutely everything!
– Roundtrip transportation in a luxury coach
– Sommelier guides
– Admission to Terroir Wine & Farmers Market
– Winery and brewery tours
– Dinner in the vineyard
– and…good ol’ HST

Only 10 spots left! Book your seat on the bus >>

The Master Plan…

5 team members standing-001The Savvy Bus will depart downtown Ottawa at 8am from the Ottawa Marriot (100 Kent St). We will pick up passengers at Starbucks in Pinecrest Mall & Starbucks on Princess Street (near the 401) in Kingston.

We are aiming to arrive at Terroir Wine & Farmers Market by 11:30am.

Check out this long list of participating vendors who will WOW you with their locally-produced food & wine. Local wineries include:

Broken Stone Winery
By Chadsey’s Cairns Winery & Vineyard
Casa-Dea Estates Winery
Closson Chase Winery
Devils Wishbone Winery
Half Moon Bay Winery
Harwood Estate Vineyards
Hillier Creek Estates
Huff Estates Winery
Karlo Estates
Keint-he Winery & Vineyards
Lacey Estates Winery
Lighthall Vineyards & Lighthall Cheese
Norman Hardie Winery & Vineyard
Rosehall Run Winery
Sandbanks Winery
Sugarbush Vineyards
Thirty Three Vines Winery

Learn while you Taste…

There will be 3 fun & informative sessions on during the day – including a blind wine tasting hosted by our own Debbie Trenholm as well as these seminars:

Everything You Need To Know About Growing Heirloom Tomatoes

If you have a small back yard garden or deck or  balcony… you can grow heirloom tomatoes. Vicki Emlaw will answer any questions you have and a selection of good old fashioned tasting tomato plants will be available for sale.

What Kind of Cool Are You?

Join The Cellar Sisters in an exploration of cool-climate Chardonnay and determine your “kind of cool” – crisp, fruity, rich or smooth. Blind taste four different PEC Chardonnays and select the one style which appeals to you most. Learn about each wine and receive a handout detailing all the unique Chardonnay available at Terroir for tasting and purchase so you can continue seeking out your “kind of cool” throughout the afternoon!

Compelled to Can

Bree Seeley advocates that preserving food is more than a twee hobby, it is a dynamic practice that powerfully shapes the identity of our regional cuisine. Preserving food allows cooks to fortify a commitment to Ontario terroir and asserts a role in supporting more sustainable food networks. The delicious results create unique contours in meals and hospitality. Join Bree as she outlines how enthusiasm for robust flavours gives way to a fulsome pantry and colourful year-round Ontario eating.

And the bus goes on…

Barley Days logoAt 2:30pm, we will roam the country roads bound for Barley Days Brewery for a tour & tasting, then onwards to Casa-Dea Estates where we will be treated to a dinner surrounded by vineyards. By 8:30pm, the coach will depart for Ottawa.

Paul Battliana Casa-DeaThis schedule gives you time to enjoy all of the activities at Terroir, see the picturesque countryside & discover The County’s only brewery followed by a delicious dinner with Casa-Dea’s winemaker Paul Battliana (in photo at left) who MacLeans Magazine has named as ‘One to Watch’ in Canada.

Bonus! A Savvy Sommelier will be on the coach with you offering wine tips, telling you stories about Prince Edward County & answering any ‘County’ questions you may have along the way.

 

Everyone is welcome to join us on this road-trip!
Book your seat on the bus >>

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101 Things to do in Prince Edward County

Posted by Debbie

Friday, October 3rd, 2014
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Where are you going this Long Weekend? We are always asked for travel tips. One destination we are frequently asked about is Prince Edward County.  Just a short 3 hour drive from Ottawa or 2 hours from Toronto, you can go for the day or a weekend getaway.

Stanners Vineyard vinesThis region, surrounded by water, is turning heads as Canada’s fastest growing wine region.  And it is not all about the wine either! The County has been named as Maclean’s Magazine’s Canada TOP 10 Places You’ve Got to See in 2014.

To help you discover all the neat things that are going on in The County, we got the Savvy Team together (over a glass of wine of course!) & jotted down 101 of our favorite (and there are still many more) things to do in Prince Edward County.

How far down the list can you get?  Do you know about other fun things to see & do in PEC that we can add to our list?

101 Things to Do in Prince Edward County Wine Country

 

1. Visit North America’s largest dry stone bridge at Karlo Estates.

2. Visit the Oeno Gallery at Huff Estates.

3. Do the Creepy Corn Maze (Oct).

4. Eat some freshly baked pizza at Norman Hardie’s.

5. Check out some great old barns at The Old Third, Closson Chase, Karlo Estates, The Grange of Prince Edward County and Hinterland Winery.

6. Sample amazing aperitif and dessert wines (and ports) – Sandbanks Winery, Hillier Creek, Keint-He Winery, Karlo Estates

wine_tasting_sparkling7. Taste some of the best Canadian-made sparkling wines at Hinterland, Huff Estates, The Grange, By Chadsey’s Cairns & Lighthall Vineyards.

8. Cheese Please!  All weekend long at the Great Canadian Cheese Festival (June).

9. Sample County wines at great local restos – East & Main, Blumen Garden & The Hubb.

10. Buy some artisan cheese to go with your wine at Fifth Town Artisan Cheese Co.

11. Toronto’s Drake Hotel now has a County location – Drake Devonshire.  Stay over or go for dinner.

12. Indulge in poutine and milkshakes at the Dari Bar in Wellington.

13. Enjoy some great apple cider & lunch of lamb burgers The County County Cider.

14. Need some coffee after sampling wine? Miss Lily’s Café or the Bean Counter in Picton.

15. Find your favorite mantra pinned to the wall in the Cherry Valley General Store (hint: they’re all about slowing down to smell the roses!).

16. Stop by one of many veggie stands – Laundry Farms, Hagerman Farms, Cherryvale Organic Farm.

17. Sit on the porch at a B&B or your weekend cottage and read Geoff Heinrick’s book A Fool & Forty Acres.

18. Pop in to the Agrarian Cheese Market & Speakeasy, featuring craft brews on tap, great ciders, wine and killer cocktails with live music on Fridays & Saturdays.

19. Take a cooking class at From the Farm.

20. Dining delight – Countylicious – twice a year, 8 restos offer a prix fixe culinary celebration for $30 or $35 plus grats & tax.

21. Chat with Bryan at Keint-He Winery.  He’ll help you pronounce that!

22. Get on your bike & ride the backroads or along the Loyalist Parkway.

Terroir wine festival23. Take in Terroir Wine Festival at the Crystal Palace (May).

24. Plan for a beach day at Sandbanks Provincial Park.

25. Attend the PEC Jazz Festival (summer).

26. Discover new local music talent at The Acoustic Grill in Picton.

27. Slide down the dunes at West Lake.

28. Harvest grapes with Norman Hardie & celebrate afterwards with a pig roast & bbq (fall).

29. Take a billion pix of the gorgeous gardens at Closson Chase then indulge in their wines.

30. Spend a Sunday afternoon on the patio at Huff Estates Winery listening to live jazz.

31. Red White & Blues festival at Rosehall Run features music in the vineyard.

32. Meet the dogs & owners at Three Dog Winery.

33. Get lost on the back roads.

34. Hear James call his Chardonnay vines ‘Bella’ at Long Dog Winery.

35. Stock up on your picnic goodies at Chef Michael Hoy’s Weekend Market at 106 Bridge Street in Picton.

36. Best bacon & eggs in town are at Picton Harbour Inn.

Debbie at 2012 harvest37. Harvest parties at Sandbanks Winery, Half Moon Bay Winery & Broken Stone are fun for the entire family. Here I am (photo at right) picking grapes at last year’s harvest – boy that was hard work!

38. Book a room at The Manse, Newsroom Suites, The Inn at Huff Estates, Merrill Inn or the cottage at Angeline’s.

39. Take an early morning walk on the ‘secret’ beach (at the bottom of Cold Creek Road).

40. Ice cream at Slickers.

41. Go apple picking at Campbell’s Orchards.

42. Sparkling wine awaits at Hinterland Vineyards – and peach slushies for the kids.

43. Visit the old-time school house at the Ameliasburgh Historical Museum.

44. Drinks & Dinner at Merrill Inn –guaranteed delicious!

45. What the heck is Wassail?  Ask around about this pre-Christmas festival where you sing for your drink. Does this photo get you thinking about Christmas?

46. Do a County Chardonnay-a-thon trying every Chard you can find.  Be sure not to miss Lighthall, Stanners, Exultet, Rosehall, Karlo….is just a start.

maple_web_logo47. Pull a pint of Pumpkin Ale at Barley Days Brewing Co.

48. Maple in the County is a great spring getaway

49. All aboard!  Stop in at the red caboose at 33 Vines Winery – it is their tasting room.

50. Visit the Lavender Farm when the lavender is in full bloom (June).

51. Chat with Pat at Del-Gatto Estates…where he lives la dolce vita!

52. Kick back & chillax in a Muskoka chair with a glass of Sandbanks wine…in their vineyard (must trys – Cabernet Franc Reserve, Baco Noir, Marchel Foch).

53. Go antiquing.

artstrail-bluesign54. Follow the Arts Trail & meet incredible artists along the way.

55. In the summer, sip Rose wines around the Wine Trail – see how they all are different – different grapes used, hues of pink…and tastes!

56. Catch a movie at the Regent Theatre.

57. Visit the gallery at Small Pond Arts to see Milé Murtanovski’s paintings made with wine.

58. Unwind one of the few classic drive-in movie theatres in Ontario: Mustang Drive-In

59. Take a break for wine touring & leisurely shop on Bloomfield Main Street.

60. Six Barrels for Six Chefs at Huff Estates Winery (June).

61. Get your heirloom tomatoes and lots of other fresh from the farm veggies at Vicki’s Veggies

62. How about a visit to Dead Peoples Stuff? (antique store).

63. Enjoy heaven in a glass with a sip of VanAlstine White Port at Karlo Estates.

64. Lunch al fresco at Casa Dea Estates Winery, Huff Estates, The Grange or Norman Hardie Winery.

65. Go house hunting – it does not cost anything to dream!

66. It might be a wine region, yet there is a distillery – 66 Gilead – that is a must visit.  Especially for their Canadian Pine Vodka, Loyalist Gin, rums & whiskies too.

67. Watch the sunset at North Beach.

68. Enjoy incredible classical music in a small church during the Prince Edward County Music Festival (September)

69. Make annual family traditions by renting one of the many of the Sunrise cottages.

70. Drop by Highline mushrooms to buy fresh gourmet mushrooms.

71. Homemade donuts like my grandfather would make await at Schroedter’s Market on Hwy 62.

72. Spend an hour or two checking out City Revival – a high end consignment shop.

73. Be marvelled by Lake On The Mountain – it’s mystical up there.

Premium Goat Milk Cheddar, Back Forty Artisan Cheese Co. and Black River Cheese Company74. Stop at Black River Cheese Co in Milford to try…and buy…all kinds of cheese.  Savvy Cheese Sommelier, Vanessa Simmons recommends: Maple Cheddar & fresh curds (TIP – when you put curds in the fridge, they lose their squeak)

75. Where else can wines be as easy as Not Red, Almost Red and Not White? At Sugarbush Wines.

76. Ride the waves at North Beach Provincial Park.

77. Go strawberry, raspberry or blueberry picking on the roadside – they grow wild!

78. Grab some wine after your round of golf at Picton Golf Course, Barcovan Golf Club or Wellington On The Lake Golf Course.

79. Pop in & out of all of the cool shops along Picton Main Street.

80. Bird-watching!! And don’t miss BirdHouse City.

81. Take the scenic route. Drive along the Loyalist Parkway – Hwy 33.  Start in Kingston or Napanee and it will meander all the way to Trenton.

82. Order everything on the chalkboard at The Hubb Restaurant in Bloomfield.

83. TASTE! at the Crystal Palace (late September).

84. Have afternoon tea or a treat at Tall Poppy Café in Wellington.

85. The December Busy Hands Craft Sale at Books and Company & Miss Lily’s Café, hosted by Vicki’s Veggies – great sale for gifts.

86. Pop into Greer Road Grocer at Rosehall Run Winery for neat locally made gourmet goodies.

87. Play life size chess in the vineyard at Casa Dea Estates.

88. Stop for Italian thin crust pizza at Bergeron’s Estate Winery…and have a glass of wine too!

89. Take photos of Lake Ontario with morning fog near Moonlight on the Lake B&B.

90. Buy Ontario wine – and beer! – not available in the LCBO – shop directly at the wineries & brewery in Prince Edward County!

91. Get married!

92. Running and drinking…drinking and running during Terroir Run (June) or county Marathon (Oct).

93. Taste wine in a converted cheese factory that now houses Exultet Estates.

94. Rent a cottage on the water for a week and really live The County life.

95. Stop at a garage sale.

96. Take the free Glenora Ferry.

97. Take a workshop at The Red Barns, an artisan’s playground, featuring blown and stained glass, pottery, and iron art.

98. Visit Canada’s first off-grid winery Redtail Vineyard.

99. Browse the books and say hello to Miss Ella Vader, the new book mascot at Books & Company.

100. Spend a weekend at Claramount Inn & Spa. Heavenly.

101. Stop by Huff Estates and get your picture taken with the giant steel pinecones.

…and the list goes on!   Even more tips and calendar of events can be found on Prince Edward County’s tourism web site is prince-edward-county.com

 

Wherever you decide to go this Long Weekend…or anytime, why not work your way through this long list of things to see and do in Prince Edward County. It’s a beautiful place where you can make great memories of food, wine, great scenery – and more.  Call on our Savvy Sommeliers anytime on 613-SAVVYCO (728-8926) for tips of places to visit.

Enjoy Prince Edward County!
Debbie

 

 

 

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Another reason to head to Prince Edward County: Terroir Wine & Farmers Market

Posted by Debbie

Wednesday, April 23rd, 2014
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Terroir is decanting once again for its 10th year to celebrate Spring! This anticipated annual event presented by Prince Edward County Winegrowers Association returns to the beautiful Crystal Palace in Picton, next Saturday – May 3rd, 2014

Just announced: Terroir is the first Wine sampling event & Farmers’ Market in Ontario licensed to sell VQA wines onsite. This means for the first time in Ontario, guests will be able to purchase wine while at the event, and take it home with them!

pec pix 1Bryan Rogers from Keinte-He Winery says, “This is a really great opportunity for people coming out next Saturday! They can try wines and then, for the first time ever, they can buy those wines right there and then and walk out the door with them. It’s an exciting time to be drinking Prince Edward County wines.”

The Grape Growers of Ontario and The Wine Council of Ontario have been working with The AGCO to allow VQA Wines for sale at Farmers markets and “it has finally happened” says festival organizer Scott Rondeau. “They [AGCO] are really trying to support the local wineries. It’s really great that they are showing so much support for local wines and allowing us to do this.”

“It is really good to see the government creating a new way to sell 100% Ontario wines. Farmers’ Market sales will be particularly helpful to the smaller wineries who don’t currently have a presence at the LCBO” says Richard Karlo of Karlo Estates.

Jump on the Savvy Bus!

Discover The County with the Savvy Sommeliers.  Enjoy Terroir to the fullest, $99 per person – includes round-trip transportation on a luxury coach, your ticket to Terroir, a visit to a County winery. . . or two!  The bus will depart from downtown Ottawa with pick-up stops enroute in west Ottawa as well as Kingston.

Reserve your spot now > >

So much awaits you at Terroir

wine tasting at TerroirMany County wineries will be sampling and selling their new spring releases and unique wines while pairing them with delicious gourmet food tastings. Guests will have the opportunity to meet the winemakers themselves, take part in seminars and demonstrations, enjoy live music, shop for baked goods, preserves, meats, sauces, veggies and more, while tasting some of Ontario’s finest wines.

With over 30 wineries, Prince Edward County has much to experience. The County was named one of the 14 Must-Visit Destinations of 2014 by enRoute magazine

A Wine & Cheese…with a TWIST

Debbie at TerroirOur Savvy Team of Sommeliers will be at Terroir.  Be sure to make time to join Wine Sommelier Debbie Trenholm & our Cheese Sommelier Vanessa Simmons for their Wine & Cheese with a TWIST ‘seminar’.

During this half hour, sip & nibble as you learn about County wines & cheeses from the Savvy gals who are constantly visiting the backroads of The County.

 

 

Who will you meet at Terroir?

Featured Wineries

Broken Stone Winery
By Chadsey’s Cairns Winery & Vineyard
Casa Dea Estates Winery
Closson Chase Vineyards
Devil’s Wishbone Winery
The Grange of Prince Edward County
Half Moon Bay Vineyards
Harwood Estates Winery
Hillier Creek Estate Winery
Huff Estates Inn & Winery
Karlo Estates
Keint-He Winery & Vineyard
Lacey Estates Vineyard & Winery
Lighthall Vineyards
Norman Hardie Winery & Vineyard
Rosehall Run Winery
Sandbanks Estate Winery
Stanners Vineyard
Three Dog Winery
Thirty Three Vines Winery 

Participating Food Vendors

Niagara College Culinary Program
Urban Herb on the Curb
Picnic PEC
Empire Cheese
Agrarian Bistro & Speakeasy
East and MainIced Cupcakery 

Farmers’ Market Vendors

Humble Bread
Nyman Farms
Emerson Pringle Carpentry
Essential Relaxation
PEC Hot Sauce Co.
Thyme Again Garden
Portland Bridge Pickling Society
PEC FareVikki’s Veggies
Jo’s Backyard Doughs
Raw Food
Barking up the Green Tree
PEC Lavender Farm
County Cooperage Wine Vinegar
Scottish AccentsPink Lunch Pail 

Admission

The event’s $35 in advance ticket price includes all wine samples and three food pairings. Additional food items are available for purchase.

$40 at the door (subject to availability)

Tickets can be purchased at www.countyterroir.com

 

Hope to see you there!

Debbie & the Savvy Team

 

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Terroir: A County Wine Celebration

Posted by Debbie

Wednesday, May 15th, 2013
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Did you know that there are over 30 wineries in Prince Edward County?

Taste them all at this year’s Terroir – a County Wine Celebration on Saturday May 25th where all of the wineries will be under one roof at the historic Crystal Palace in the heart of Picton. This is a great day trip from Ottawa or Toronto, or plan a weekend getaway.

Hop on the Savvy Bus!

New this year, we are running a coach service to Terroir. The Savvy Bus will depart from 2 locations in Ottawa. A Savvy Sommelier will be on board offering tips on wine, cheese or ‘County’ questions along the way. It will be a delicious day trip!

 

Book your seat on the Terroir bus > >

Many County wineries will introduce their new 2012 wines – perfect for summertime sipping.  Enjoy with artisan cheeses and other delicious gourmet foods made by local County chefs.

Here is a list of the wineries from Prince Edward County that will be popping the corks on their wines at Terroir include:

33 Vines Winery

Bergeron Estate Winery

Broken Stone Winery

Casa Dea Estates Winery

Closson Chase

Devil’s Wishbone Winery

Exultet Estates

Half Moon Bay Winery

Harwood Estate Vineyards

Huff Estates Winery

Karlo Estates

Keint-He Winery and Vineyard

Lacey Estates Vineyard and Winery

Lighthall Vineyards

Long Dog Winery

Norman Hardie Winery and Vineyard

Rosehall Run

Sandbanks Estate Winery

Stanners Vineyard

Sugarbush Vineyards

The Grange of Prince Edward County Vineyards and Estate Winery

See you under the Big Top – Terroir Tent

Take a break from sipping & sampling the finest Ontario wines and take part in seminars & demonstrations by wine personalities including 2 seminars hosted by Savvy Company!   Debbie will be at the table with County wine industry pioneer Norman Hardie and newcomer winery owner & winemaker Glenn Symons.  They will be rolling up their sleeves to talk dirty…about Terroir that is!

Then our own cheese Sommelier Vanessa Simmons will give you a taste of what it makes cheese `artisan`.

Plan your day around this seminar schedule:

12:30pm – Shawn McCormick – “Using Social Media to Improve Your Winery Visit”

Featuring winemakers & winery owners:

1:30pm – 86’d with Ivy Knight from Toronto`s Drake Hotel – BBQ Sauce competition featuring top County wines and local chefs

2:30pm – John Szabo – Prince Edward County Pinot Noir and Chardonnay in a worldwide context: Master Sommelier John Szabo leads a fascinating comparative tasting with wines from other cool spots on the planet

3:30pm – Ange Aiello – Wine 101

4:00pm – Debbie Trenholm – “Terroir” Round Table discussion

Featuring winemakers:

  • Glenn Symons, Lighthall Vineyards
  • Norm Hardie, Norman Hardie Winery and Vineyard

4:45pm – Vanessa (Savvy Company) – Cheese comparison

5:15pm – Tyler Philip – Wine Cellar Techniques

Discover the benefits of cellaring your collection with wine writer Tyler Philip.  This seminar and tasting will explain how to choose a storage location that will maximize the drinking potential of your best bottles

Get your Terroir tickets…

$35 in advance – Save $5 (inclusive of all taxes and online service charges)
$40 at the door (subject to availability)

Tickets can be purchased at www.countyterroir.ca

 

 

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