Posts Tagged ‘13th Street Estate Winery’

Beat the heat bevvies

Posted by Debbie

Monday, July 11th, 2016
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Question: What drink make you think of summer?

A) Refreshing Rosé
B) Mouth-watering Cider
C) Cold Radler Beer
D) Big bold Cabernet
E) Fruity Sangria
F) All of the above!

This is a multiple choice quiz that none of us can get wrong! With more sun-filled days, long weekends and lazy afternoons lounging on your deck or dock, summer brings more time to relax & unwind with a glass in your favorite beat-the-heat bevvy.

To help you shift from winter warming drinks to summer sippers, here are some tips from our team of Savvy Sommeliers & Brew Crew:

 

Fielding RoseFielding Estate Rosé VQA 2015

from: Niagara, Ontario

Nothing says summer like a glass of chilled Rosé wine. There are plenty to choose from all parts of the world, ranging in colour from a hint-of-pink to bright candy floss. With a sip, you will discover tastes from bone dry to a touch of sweetness.   To tip you off on just one Rosé to buy is difficult. When the Savvy Sommeliers got together for our spring kick-off, we were impressed with Fielding’s Rosé wine. A soft pink colour with aromas and tastes that will remind you of ripe strawberries and rhubarb. It’s a lovely wine that will be delicious with fish (poached or grilled), prosciutto wrapped asparagus, lemon roasted chicken, corn chowder or even a summer salad.

$15.95 per bottle available at the LCBO all summer long.

County Cider Pear bottle shotCounty Cider Co. Pear Cider

from: Prince Edward County, Ontario

County Cider Company is a family-run operation that has been crafting ciders in The County since 1995 – long before the region became known for its wines. The Pear Cider was inspired when the cidery owners Jenifer & Grant Howes visited Normandy, France – an area renowned for Cavardos (Pear and Apple Brandy). For this summer sipper, pear juice has been blended with carefully selected apple cider – for a dry, delicious quench thirsting summer drink.

$7.95 per bottle – available when you visit The County this summer or contact Savvy Company to deliver some to your doorstep.

radler-can_2048x2048Kichesippi Brewery Radler

from Ottawa, Ontario

Last summer, it seemed that every craft brewery was making a Radler! They are not a new creation, rather a resurgence of a summertime beer that was first introduced in Deisenhofen, Germany back in 1922. Intentionally made to be lower in alcohol (typically 3%), this is a great beer to enjoy during lunch on the patio, or to pop into your panier to quench your thirst during a bike ride. Kichesippi’s Radler is a blend of their lager with grapefruit soda. Be sure to try plenty of Radlers this summer to find your favorite.

$2.85 per can – available at the LCBO throughout Ottawa only for the summer.

 

13th Street Meritage13th Street Estate Winery Meritage VQA 2012

from Twenty Valley (Niagara), Ontario

A powerhouse red blend of 33% Cabernet Sauvignon, 33% Merlot & 33% Cabernet Franc. Get out your largest wine glasses as this BIG red wine is begging to be served with anything off the BBQ. Think thick steak, lamb chops, spicy sausages with loads of fresh grilled veggies. A very special wine as only 220 cases were made. Every sip will remind you of black cherry, dark chocolate , black plum with a dash of fresh ground pepper and warm spices (think cloves, Chinese 5 Spice & steak spice). At $34.95 per bottle, this extra special wine is only available when you visit the winery this summer. Alternatively, subscribe to Savvy Selections wine-o-month club & the wine will auto-magically arrive at your home or office.

 Summer won’t last forever, so mix it up with a pitcher of sangria. Whether you make it with red wine or take a new approach and use white wine, this fruit ladened cocktail make your summertime Happy Hour, even happier!

 

Debbie’s Secret recipe for Sangria

from Debbie’s kitchen to yours…

Photo from www.goodtaste.tv

Makes 1 large pitchersangria-3

1 bottle of red wine (select something under $18…afterall you will be adding fruit to it!)
10 to 15 strawberries, sliced
A handful of blackberries
1 lemon, sliced & quartered
1 lime, sliced & halved
1 orange, sliced & quartered
½ of a tin of frozen Five Alive juice concentrate
½ to a full can of Club Soda or 7-Up (optional – if you want a little spritz to your sangria. 7-Up will make your sangria sweeter.)

Place fruit into a large pitcher or jug. Pour in Five Alive concentrate, club soda or 7-Up (if using). Fill with red wine. Stir until well mixed. Chill in fridge for 1 hour before serving to let the fruit marinate. Pour into a tall glass with lots of ice. Garnish with a slice of fruit on the rim. Enjoy.

 

Love Rosé wines? You’ll love this…

bouquet-of-rosesWe make it easy to Clink & Drink Pink! Each month throughout the summer, our Savvy Sommeliers will select a different assortment of six Rosé wines from across Ontario. These are extra special as you won’t find them at the LCBO.

Order a small bouquet (a parcel of 6 different Rosé wines) or a full bouquet (a parcel containing 12 bottles – 2 of each of the featured Rosé wines).

There is a different bouquet of Rosés each month!

Next to the taste, the best part of this new way to buy hard-to-find rosé wines is free shipping.

Order yours or give as a gift at www.savvycompany.ca/rose

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It’s delicious when it’s 13 degrees below zero

Posted by Eva

Friday, July 20th, 2012
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13th Street Winery has been crafting outstanding wines in their own way for a number of years.  Located in Twenty Valley wine region in Niagara Peninsula, their beginnings was simple: 4 amateaur winemakers pooling their equipment & land to try their hand at making wines in an industrial-looking garage.  Their customers were family, friends and neighbours…but then the word started to spread and total strangers arrived wanting to pay for their experimental wines!  Now expanded & with new owners and housed in a converted farm house, they are no longer located on 13th Street, yet around the corner.  Their reputation continues to grow, most notably for their array of sparkling wines, dry Riesling white wine and Gamay medium bodied red wines.

At 13th Street, riesling grapes are used to make sparkling wine, table wine and this unique off-dry (winespeak: lightly sweet) wine.

13 Degreets Below Zero 2010

$19.95 (375 mL bottle)

Your sweet tooth will be raging with a sip of this unique dessert wine from 13th Street Winery.  It’s not late harvest wine, nor is it icewine, rather a special creation that only the team at 13th Street Winery can mark as their own.  Made with Riesling grapes that have been lightly touched by frost creating a naturally sweet wine that is far from the typical cloying texture of icewine or late harvest dessert wines.

Savvy Sommelier Tasting Notes: With each sip, you will notice the layers of acidity, yellow apple & minerals aromas & tastes that make this a refreshing wine with its acidity.

Food Pairing Suggestion:  Serve chilled as an apperitif, with a meal of lobster, chicken with a tarragon & cream sauce or enjoy a small glass after meal with artisan cheeses, roasted nuts, fresh fruit salad, butter tarts or apple pie.

 

Want to buy this wine?  We can arrange for it to be delivered!

13th Street Winery will be a feature winery in our Savvy Selections wine of the month club. Like this wine? Subscribe & it’ll be delivered to your home or office!

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